YELLOWFIN TUNA
TUNA SAKU BLOCK
Species: Yellowfin Tuna
Size: 250-350gr or customer specification
Available grades:
Sashimi, Cooking grade
TUNA STEAK
Species: Yellowfin Tuna
Size: 150-350gr or customer specification
Available grades:
Sashimi, Cooking grade
TUNA LOIN
Species: Yellowfin Tuna
Size: 1 kg up, 2 kg up, 3 kg up
Available grades:
Sashimi, Cooking grade
FROZEN SEAFOOD
FISH BLOCK
Size: 7.5 kg, or customer specification
Available grades: Cooking grade
Available Snappers: Goldband Snapper, Red Snapper, King Snapper, Redspot Emperor, Sweetlip, and more (by request)
SNAPPER FILLET
Size: Customer specification, available Skin-On and Skinless
Available grades: Cooking grade
Available Snappers: Goldband Snapper, Red Snapper, King Snapper, Redspot Emperor, Sweetlip, and more (by request)
COBIA FISH
Available Cuts: Loin Skin On, Portions, Steaks, or Customer specification
Species: Rachycentron Canadum
Available Grades: Cooking grade
SWORDFISH
Size: Customer specification
Available grades: Cooking grade
Available Cuts: Loin, Steaks, or Customer specification
SQUIDS
LOLIGO SQUID
Size: 4/6 - 6/8 - 8/10 - 10/12 - 12/15
Species: Loligo Sp.
Available Grades: Cooking grade
Available Cuts: Whole cleaned, Whole round, Ring, Tubes
OCTOPUS
Size: Customer specification
Species: Octopus spp.
Available Grades: Cooking grade
OTHERS
SCALLOPS
Size: 4 cm up, 5 cm up, 7 cm up
Species: Pectinidae
Available Grades: Cooking grade
Available Cuts: Whole round, Half Shell Roe On, Half Shell Roe Off, Meat only